How To Make Flan

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Preparation time
15 mins
Cooking time
1 h 10 min mins
Difficulty
Cakes
Serves
8 people
Meal course
Desserts
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How To Make Flan
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How To Make Flan

This is the best recipe for Flan and you will love to eat this. this recipe is so easy for anyone who wants to make it. in this recipe you will find most healthy ingredients and fresh ingredients so let’s make it:

Ingredients

  • 8 eggs
  • 1 (14 ounces) can sweetened condensed milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups white sugar

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Have ready 9 inch round cake pan.
  3. In blender or food processor, or using an electric mixer, combine eggs, condensed milk, and vanilla and blend until smooth.
  4. In medium sauce pan, cook sugar, stirring constantly, until it liquefies.
  5. When it starts to turn light brown, remove from heat and pour into waiting pan.
  6. Pour egg mixture over liquid sugar.
  7. Line a roasting pan with a damp kitchen towel.
  8. Place baking dish on towel, inside roasting pan, and place roasting pan on oven rack.for more recipes click here.
  9. Fill roasting pan with water to reach halfway up the sides of the baking dish.
  10. Bake 70 minutes in the preheated oven, or until knife inserted in center comes out clean.
  11. Remove pan from water bath and let cool completely about 1 hour.
  12. Run a knife along the edge of the pan, place a serving plate on top and invert. Serve and enjoy your flan
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