How To Make Homemade Ice Cream

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Preparation time
5 mins
Cooking time
4 mins
10 people
Meal course
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How To Make Homemade Ice Cream
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How To Make Homemade Ice Cream

It takes only 5 ingredients to make this fabulously creamy Homemade Ice Cream, Before freezing, you can also add crushed sandwich cookies, nuts, chocolate chips, coconut or other favorites. this ice cream is much healthier than packaged ice let’s start the recipe:


  • 1/2 cup cold milk
  • 1 tablespoon vanilla extract
  • 1 (14 ounces) can sweeten condensed milk
  • 1/8 teaspoon salt
  • 1-pint heavy cream


  1. In a medium bowl, stir together 1/2 cup cold milk, 1 tablespoon vanilla extract, 1 can sweeten condensed milk, and 1/8 tspoon salt. Set aside.
  2. In a large bowl, beat 1 pint heavy cream with an electric mixer until stiff peaks form.
  3. Fold milk mixture into whipped cream.
  4. Pour into shallow 2-quart dish, cover and freeze for 4 hours, stirring once after 2 hours or when edges start to harden.
  5. Serve or store in an airtight container up to 10 days.please give some star ratings to your how to make homemade ice cream recipe.
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