How To Make Pumpkin Pie

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Preparation time
15 mins
Cooking time
55 mins
7 people
Meal course
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How To Make Pumpkin Pie
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How To Make Pumpkin Pie

we all love the dessert pumpkin pie, In this recipe, cinnamon gives a very delicious touch to in can eat this at any time your loving once will love to eat this pie.


  • 1 (15 ounces) can pumpkin
  • 1 (14 ounces) can Sweetened Condensed Milk
  • 2 large eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 (9 inches) unbaked pie crust


  1. Firstly, just preheat the oven to 425 degrees F.
  2. Take and Whisk 1 can pumpkin, 1 can sweetened condensed milk, 2 large eggs, add some spices 1 teaspoon ground cinnamon, 1 teaspoon ground ginger, 1/2 teaspoon ground nutmeg and 1/2 teaspoon of salt in a medium bowl until it goes smooth.
  3. Pour into the crust in a baking dish. Bake for 15 minutes.
  4. Now reduce oven temperature to 350 degrees F and let’s continue to baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean.
  5. Cool. Garnish as you want. Store leftovers covered in the refrigerator.
  6. Thanks for reading this recipe and enjoy your pumpkin pie.
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