How To Make Vanilla Ice cream

Rating: 5.0. From 1 vote.
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Preparation time
50 mins
Cooking time
50 mins
Difficulty
easy
Serves
28 people
Meal course
Desserts
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How To Make Vanilla Ice cream
Rating: 5.0. From 1 vote.
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How To Make Vanilla Ice cream

This is the best Vanilla Ice Cream you’ll ever eat. The pudding makes it so creamier than a plain vanilla ice cream. if you wish you can also add some fruits, put the sugar in the well chopped fresh fruits ahead of time to sweeten it, and then add to the mixture!
Please note: in this recipe, we add some raw eggs. We recommend that young children, pregnant women and the infirm do not consume raw eggs. Important: be sure always use fresh eggs for this recipe.

Ingredients

  • 5 eggs
  • 2 (12 fluid ounce) cans evaporated milk
  • 1/2 pint heavy cream
  • 1 (14 ounces) can sweeten condensed milk
  • 1 1/2 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 (3.5 ounces) package instant vanilla pudding mix
  • 4 cups milk

Directions

  1. Get all the ingredients In a large bowl, just beat eggs together, add 2 cans of evaporated milk,1/2 pint of heavy cream, 14 ounces (1 can) of condensed milk, 1 1/2 cups of white sugar, and also add 1 teaspoon of vanilla extract, mix them with your electric mixer. Beat in pudding mix until it goes smooth.
  2. Now just Pour into freezer canister of your favorite ice cream maker and add enough milk to bring mixture to fill line. please Freeze according to directions.
  3. Now your tasty and delicious vanilla ice cream is ready to serve to your loving once. Thank you very much for reading our recipe and also give some star ratings to this recipe, we hope you will come back for some more delicious recipe and healthy tips.Be foody!
Rating: 5.0. From 1 vote.
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